This recipe uses the same Pamela's mix as the cinnamon rolls. These bagels are so delicious - the are dense with a whole-grain-ish flavor. Again, they are a little time-consuming. I make about 8-9 bagels with this recipe and freeze most of them. The flavor is really great.
http://pamelasproducts.com/recipe_frames.html
Thursday, June 25, 2009
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