These cinnamon rolls (swirls) are really delicious. Try not to get bothered by the cottage cheese in the recipe. I'm pretty sure it's just for texture. There aren't any eggs in this recipe so think of it as a substitute.
The only change I made to this recipe is I used a maple glaze on top instead of vanilla frosting. I just mixed milk, powdered sugar, & maple extract til it looked right and poured (oops! I mean drizzled) it on top.
If you want to fake someone out, no one would know that these are gluten free!
Here is the link to the recipe. Try them! They're awesome!
http://pamelasproducts.com/recipe_frames.html
Thursday, June 25, 2009
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